The Rex Whistler Restaurant, Tate Britain, The Rex Whistler Restaurant

Available for private dining seven nights per week subject to avaliability.
The restaurant takes it's name from the British inter war artist, Rex Whistler who was commissioned by the Tate in 1927 to create a mural for the dining room. The work is entitled 'The Expedition in Pursuit of Rare Meats'
Guess will dine in a unique space, with seasonally inspired British menus using the finest rare breed meats, British artisan cheese and sustain-ably caught fish.
The restaurant's multi award wining wine cellar is recognised as one of the best value in London.

Originally opened in 1927, the Rex Whistler Restaurant was described as ‘The Most Amusing Room in Europe’, owing to its specially commissioned mural, The Expedition in Pursuit of Rare Meats. It has been the site of political and social intrigue over the decades, as well as gaining a reputation for having one of the capital’s finest wine cellars.
The restaurant can be booked exclusively for private dining seven nights per week subject to availability. Menus feature the finest seasonal British produce alongside one of London's best wine cellars.