The Ox Cheltenham
The Ox Cheltenham 10 Cambray Place, Cheltenham, GL50 1JS -
Up to
70 guests
We are a neighborhood family restaurant and perfect for any occasion whether that’s quick mid-week bite to eat, after work drink or a celebration meal.
We believe in creating exceptional food cooked to perfection by our expert chefs. Steak is at the heart of everything we do, as is our commitment to using local and seasonal produce wherever possible.
Don’t be surprised to find a wonderful fresh fish dish and superb vegetarian choices. Our stunning small plates, classic charcuterie, superb sides and delectable deserts are something to be reckoned with and whilst we’re not ones to brag, word on the street is that our “Sunday Roast is one of the best in Cheltenham”.
Capacity & layout
Dining
up to 70
Cabaret
up to 60
Location
Reviews
Kerri Podobnik Hartwell
Outstanding service (Ben put up with us all evening, he was a delight)! Food was delicious, we did the sharing board and everything was delicious. Also added on the bone marrow- definitely try it. Highly recommend!
Tom Lake
Visited for the early bird special. I wouldn't usually choose rump steak, I prefer sirloin or rib eye but the rump here was excellent, not fatty or chewy, very succulent and tasty. Peppercorn sauce was lovely and rich. Would be nice to at least get a little rocket or tomato along with the fries.
Katie Tyrrell
Had an absolutely lovely experience today at the Ox for my friend’s birthday, the food was delicious, very reasonably priced too! We had the early bird which included steak, chips, house wine for £20! I didn’t catch the name of the guy who served us today but he was absolutely delightful and so accommodating, we decided to sit outside and he happily assisted the move and was very attentive. The Caesar salad is the most delicious thing ever defo recommend!!
Richard Keevil
I cannot fault the service, had a couple of dietaries and they were fantastically accommodated. Partners steak was cooked perfectly and the drinks were great (5*) Atmos only low as we and 1 other couple were the only occupants on a Friday evening. I prefer a bit of a buzz. Some may prefer a quieter night however so this is a reflection of my personal preference and this didn't influence my overall. However...do stick to things you know can be cooked fresh such as steaks and burgers and avoid dishes that require longer cooking times. The ribs I ordered were preprepped (I understand why) but they were then over cooked leading to them being TOO dry. They were then served pre cut as individual ribs rather than as a rack - odd - wouldn't recommend them at all. When I mentioned it, they were discounted and a comment was made that its not the first time someone had mentioned their dryness. IMHO if they aren't good, take them off the menu, serve what you are good at - steak. Will I go back? ...yeah...but only if pressured by the partner as she REALLY enjoyed the steak, but I wont be having the ribs again.
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