Mano Mayfair, The Entire Venue
4 Mill St, London, W1S 2AX -
Up to
150 standingOffers
cateringInternal Catering
allowed
"When Brazilian fusion cuisine meets the unbridled glamour of late 1960s St Tropez." Mano Mayfair is a Brazilian fusion restaurant offering a food menu designed by Michelin Chef Rafael Gomes and high-end cocktails. From 11 pm, the restaurant is designed to switch into a nightclub where guests can stay for a dance against a backdrop of house music and pulsating beats.
The restaurant is divided into two floors, a main floor welcoming about 150 guests and a lounge/Private Dining Room in the basement which can accommodate up to 50 guests, depending on the setting chosen.
Capacity & layout
Standing
up to 150
Dining
up to 72
Theatre
up to 100
Boardroom
up to 30
Cabaret
up to 100
Classroom
up to 40
Catering & drinks
Catering arrangements
Catering facilities
Refreshments
Alcohol
Amenities
Cloakroom
Heating
Air conditioning
Natural light
Telephone
Table / chairs included
Audio & visual
Sound system
Microphone
Projector & screen
WiFi
Space rules
Allowed events
Promoted/ticketed events
Licensed for alcohol
Cancellation policy
100% refundable 3 days before the event
Location
Reviews
Alisha Patel
I can’t believe I’ve only just visited this place now! Food- I would recommend ordering all the starters on the menu. I absolutely loved all of them. We then ordered for mains Salmon teriyaki & Grilled Octopus - this was delicious! The presentation was cute and fancy. Atmosphere - the DJ played really good music. You can go up to the bar if you want to mingle. But if you already have a table you can order drinks from the table. This is definitely a place where you should go for dinner at 8.30/9pm then head off to a club after 12. (There’s Maddox opposite, no idea what it is like these days but it used to be really good). The crowd is mixed, the youngsters come early for dinner and then changes to an older crowd. Service - fantastic. The manager served us mainly, he was funny and joined in with our celebrations. Would highly recommend to visit! Thank you team for a wonderful evening!
Pietro Fania
Great vibes! Thank you to the team which look after us , very good service , Thomas the Bar manager has been looking after us all night long! Great cocktails good food , definitely we will be back
Gennaro Salerno
I recently had the pleasure of dining at Mano, and felt compelled to share my exceptional experience. From the warm, welcoming atmosphere to the exquisite culinary presentations, every aspect of the experience left a resonating positive impression. The food itself is nothing short of delightful. I was treated to a variety of beautifully plated, mouth-watering dishes. The palette of textures, flavors, and perfectly balanced spices is testament to a kitchen that operates with a high level of expertise, flair and passion. In particular, their signature dish was a real standout, exhibiting an unbelievable symphony of flavors that simply danced on the tongue. Their commitment to detail extends even to their drink selection. Each drink from their well-curated menu represents a perfect pairing to their food, an ode to the palate that leaves one yearning for more. In conclusion, Mano offers a sublime dining experience. Whether you are food enthusiast or simply in search of a great place to dine, Mano is truly a slice of culinary heaven. I am already looking forward to my next visit.
Courtney
Wow where do I even begin.. this place is amazing. From the second we walked in everyone was super friendly and welcoming (inc the door staff) nothing was too much trouble, going above and beyond. The food is easily the nicest I’ve ever had. Just when you think it couldn’t get any better there’s a fantastic DJ who had everyone up dancing. The best vibes, couldn’t recommend more!
Natasha Ssozi
Went to Mano Mayfair and I will not be returning. The staff were incredibly rude- accidentally gave my vegetarian friend chicken tacos and then blamed her stating that she should’ve known that they were meat from the appearance even though it was incredibly dark inside. The food was okay but quite small portions and overpriced. Was informed by the staff that the Prosecco was £65 per bottle but it was actually £80.