Los Mochis London City, Exclusive Hire photo #2
Los Mochis London City, Exclusive Hire photo #3

Los Mochis London City, Exclusive Hire

Location pin

100 Liverpool Street, London, EC2M 2AT - 

  • Users

    Up to
    550 standing

  • Table with chairs

    Offers
    catering

  • Delivery truck

    Internal Catering
    allowed

Opening in Spring 2024, Los Mochis London City introduces a brand new flagship rooftop restaurant and bar, providing unparalleled panoramic views of London City, a stunning dining room with a beautiful sushi bar, a large rooftop terrace perfect for sunset views, private dining spaces, and late-night DJ sets in our vibrant Agaveria and lounge which boasts one of the most extensive collections of tequila and mezcal in Europe.



Our restaurant features five distinct ambiances (including an outside terrace), which provides the perfect oasis from the bustle of London streets. Our menu is a blend of Mexican and Japanese cuisine, created by our talented chefs, who have developed the menu based on the success of our Los Mochis Notting Hill restaurant while including exciting new dishes, all made with our seasonal and vibrant ingredients.

Capacity & layout

Standing

Standing

up to 550

Dining

Dining

up to 420

Pricing
& opening hours

Weekly schedule
  • monday

    0:00 - 24:00

  • tuesday

    0:00 - 24:00

  • wednesday

    0:00 - 24:00

  • thursday

    0:00 - 24:00

  • friday

    0:00 - 24:00

  • saturday

    0:00 - 24:00

  • sunday

    0:00 - 24:00

Catering & drinks

Catering arrangements

Catering arrangements

Catering facilities

Catering facilities

Refreshments

Refreshments

Alcohol

Alcohol

Amenities

Table / chairs included

Table / chairs included

Public transport

Public transport

Space rules

Allowed events

alcoholLicense

Licensed for alcohol

Cancellation policy

Los Mochis London City Terms and Conditions for Private Dining and Events 1. All bookings are regarded as provisional until a signed copy of the event agreement and agreed upon deposit have been received from the client. 2. All Private Dining, Group Dining and Events require a 50% deposit to secure the booking. The remaining 50%, will be payable one month prior to the date of the event, unless otherwise agreed in writing with the Event Manager. 3. Cancellations: 3.1 The deposit will be non-refundable for any cancellations of groups of up to 30 guests with less than 14 working days notice. 3.2 For exclusive hire of the entire venue or for groups of more than 30 people, the deposit will be non-refundable if cancelled with less than one months’ notice. Furthermore, 100% of the agreed amount will be payable by the client to Los Mochis. 3.3 All cancellations must be received in writing from the client and will take effect from the date of receipt. Los Mochis’ reserve the right to cancel the client’s booking if there has been a change of more than 30% of the client’s original booking. Written notification will be sent to the client. 3.4 All cancellations must be made in writing to [email protected]. 4. All prices quoted are inclusive of VAT and subject to an additional service charge of 15%. The Client will reasonably consider any omissions or errors and where an increase is caused by a change in the circumstances beyond the reasonable control of Los Mochis. 5. Any queries arising from an invoice must be notified in writing by the Client. 6. Any additional expenses resulting from any changes made by the Client, that have not been quoted in the agreed proposal but are subsequently incurred by Los Mochis, will be invoiced after the event. Payment will be due immediately. The additional expenses, if any, will be agreed with the client prior to these being incurred. 7. Any postponements of confirmed business or any Public Health Emergency declared by the UK government or public authority that directly affects the operation of the restaurant and the event will be considered as a cancellation in accordance with the above cancellation policy. Provided the revised event date is agreed (subject to availability) and takes place within 6 months of the original event date, payments received by Los Mochis from the client will form a credit towards the future event. Should there be any postponement costs incurred by Los Mochis, the client will be informed and these costs will be deducted from the amount held as credit. 8. Los Mochis will not be liable for any loss, damage, delay or expenses caused to the client, its employees, agents or guests or any other persons attending the event except insofar as it results from the negligence of Los Mochis or a breach of contract. 9. Los Mochis does not allow any type of food or drinks from outside to be brought onto the premises at any time. 10. Force Majeure - Los Mochis shall not be liable for any delay or failure to perform any of its obligations if the delay or failure results from events or circumstances outside its reasonable control, including but not limited to acts of God, strikes, lockouts, accidents, war, fire, breakdown of plant or machinery. 11. These Terms and Conditions are governed by the law of England and the parties hereby agree to the exclusive jurisdiction of the English courts.

Location

Reviews

  • Lynda Horne

    March 2024

    Can’t wait to eat here!!

  • Kirsty McGregor

    April 2024

    Haven’t had chance to visit yet, but a completely nut free restaurant gets a 5/5 from me! Can’t wait to eat here.

  • M D

    April 2024

    We had the pleasure of attending the soft opening of the incredible **Los Mochis** in Liverpool Street. From the moment we stepped inside, we were greeted with warmth and enthusiasm. The receptionist at the entrance set the tone with an amazing welcome. As we made our way to the restaurant, we rode in a Mexican-inspired tapestry-designed lift, which added to the overall ambiance. The beautifully designed and well-lit restaurant welcomed us with perfect background music—fresh, relevant, and not too loud. The friendly staff guided us to our table, where our attentive waiter, Wankey(apologies if this is incorrect), and sommelier, Leonardo, took exceptional care of us. They helped us choose delightful cocktails, including Los Mochis Tommy's Margarita and a corn-toasted bourbon. We were almost greeted by every member of the staff, and then we were presented with Japanese hand hot towels (Oshibori). Our culinary journey began with a light and refreshing edamame appetiser sprinkled with rock salt. The subsequent array of flavorsome dishes left us in awe: 1. **Blue Fin Tuna Sashimi**: High-grade, delicate, and tender—it melted in our mouths. 2. **Wagyu Tataki Maki Rolls**: Intricately prepared and utterly delightful. 3. **Ebi Tempura Tostada**: Exceptional, with guacamole and an incredible tangy orange sauce that elevated the prawns. 4. **Honey-Glazed Barbecue Lamb**: Succulent and one of our favorites. 5. **Tasty Beef Carnitas**: Each dish was phenomenal. To top it off, they surprised us with a beautifully decorated white chocolate plate for my partner's birthday, along with a super delicious matcha cake. Despite being absolutely satiated, we couldn't resist indulging further. The lounge area, with its beautiful decor and great views overlooking the London skyline, was a treat. We're eagerly looking forward to exploring the main dining area and the rooftop Bar. Los Mochis comes highly recommended—truly an extraordinary experience! 🌟🌮🍹

  • Isabela Espindola

    April 2024

    Excelente lugar e atendimento. Comida com qualidade, boa quantidades

  • Donovan Pouillard

    March 2024