Yaatra, The Ruby Space photo #2
Yaatra, The Ruby Space photo #3

Yaatra, The Ruby Space

Location pin

4 Greycoat Place, Old Westminster Fire Station, London, SW1P 1SB - 

  • Users

    Up to
    100 guests

  • Table with chairs

    Offers
    catering

  • Delivery truck

    Internal Catering
    allowed

Step into the Edwardian Old Westminster Fire Station, a Grade II listed building, and embark on a culinary journey through the diverse landscapes of India. Led by Executive Chef Amit Bagyal, we invite you to explore the rich tapestry of flavors and traditions from India's most renowned cities and towns, as well as some well-kept culinary secrets. Our historic venue provides the perfect backdrop for unique and unforgettable private dining experiences, with each of the four private spaces exuding its own distinctive charm influenced by the building's captivating architecture.

Whether you prefer lunch set menus, sharing platters, or tasting menus, we offer a wide range of options to cater to both vegetarian and vegan tastes, as well as any dietary preferences you may have. For a truly immersive experience, we recommend embarking on our Tasting menu journey, which focuses on two iconic Indian highways spanning multiple states. Join us for an eight-course tasting adventure and savor the diverse flavors of India. Hop on board and reserve your spot today.

Featuring our beautiful bar and fireman's pole table. You can delight in the Royal surroundings and the original Fire Station Doors. This room is perfect for large or small parties, corporate events and anyone you want to impress. A truly memorable space to host any event, with trolley service for whiskies, flaming flambés and delicious desserts… this room is alive with theatre

Capacity & layout

Standing

Standing

up to 100

Boardroom

Boardroom

up to 60

Pricing
& opening hours

Weekly schedule
  • monday

    12:00 - 23:00

  • tuesday

    12:00 - 23:00

  • wednesday

    12:00 - 23:00

  • thursday

    12:00 - 23:00

  • friday

    12:00 - 23:00

  • saturday

    12:00 - 23:00

  • sunday

    11:30 - 24:00

Price type: Per guest
  • from £50 per guest

  • from £50 per guest

  • from £50 per guest

  • from £50 per guest

  • from £50 per guest

  • from £50 per guest

  • from £50 per guest

Catering & drinks

Catering arrangements

Catering arrangements

Catering facilities

Catering facilities

Refreshments

Refreshments

Alcohol

Alcohol

Amenities

Cloakroom

Cloakroom

Disabled access

Disabled access

Heating

Heating

Air conditioning

Air conditioning

Natural light

Natural light

Print/Scan/Copy

Print/Scan/Copy

Table / chairs included

Table / chairs included

Public transport

Public transport

Premises parking

Premises parking

Space rules

Allowed events

alcoholLicense

Licensed for alcohol

Cancellation policy

CANCELLATION POLICY Cancellation of the event will incur the following charges of the total anticipated charges & non-negotiable: 15 days or more prior to the event date 0% Between 14 days and 10 days to the event date 50% Less than 10 days prior to the event date 100% In the event of a Covid-19 Pandemic lockdown, you will be entitled to reschedule free of charge. Please note, initial quote may vary depending on availability & should not be lower that initial quote.

Location

Reviews

  • Anita Williams

    March 2024

    A delightful place to go to experience another level of North India cooking. If you're curious as to how the pro chefs of Michelin Star restaurants blend Indian spices this is a great place to experience it in person. A refined restaurant with happy, friendly staff especially Jasmeet Singh. He definitely added charm and good banter to our evening. The service plus exquisite food made it a top evening.

  • Matthew Huxtable

    January 2024

    The food here was such excellent value I was impressed and will be back. My colleagues and I had the £30 three course set menu (a winter special) and we're universally impressed. The restaurant is somewhat understated but authentic in its location in this old fire station, which has been sympathetically converted while retaining small nods to its history such as the tiles on the walls. I did not appreciate it is recommended by the Michelin guide until arrival. There was an excellent selection of options suitable for vegetarian consumption, all delivered extremely promptly after ordering and with excellent presentation and flavour. The staff were very helpful in recommending pairings and sides as appropriate.

  • Dorothea

    January 2024

    I visited on 20.01.2024. Lovely restaurant, quite spacious. The main restaurant on the ground floor with three additional rooms for private bookings. We were in the basement as we had a large group. We ordered from the set menu. The food was cooked well, and tasty 😋 presentation was spectacular. good sides portions. Customer service was on point. The washroom is kept very clean. No, we're to park so your best bet is public transport or cab.

  • Devendra Kankonkar

    March 2024

    Had visited for an official lunch on a Saturday, in the first week of March so not the best time. Tried tandoori prawns, Yaatra kebab platter, Delhi style butter chicken makhani, etc. Very authentic taste, prawns and chicken were well cooked and served on time. The drinks service was a bit slow but considering a Table of 10 can understand especially when you go for lunch. A good place, if you want to try Asian food.