The Lucky Club,  Botanical Balcony photo #2
The Lucky Club,  Botanical Balcony photo #3

The Lucky Club, Botanical Balcony

Location pin

North Stables Yard, Camden Market,Chalk Farm, London, NW1 8AH - 

  • Users

    Up to
    30 standing

  • Table with chairs

    Offers
    catering

Situated in the Grade II listed, historic horse hospital, the 5,600 sq foot, 150 cover new roof top boasts retractable roof and state of the art gas heaters to allow for year round alfresco drinking and dining throughout the seasons.

The space has been interior designed by Elliot James. Through the use of pared back materials, natural planting, foliage and a neutral colour palette, The Lucky Club Camden is a new oasis in the centre of Camden. Sensitive to the building’s history and heritage, the timeless design allows for the architecture to be the focal point of the space, with festoon lighting to set the evening ambience, for when dusk starts to fall.

Our Botanical Balcony is the perfect place. Ideal for private parties up to 25, private dining up to 18 or as part of a larger hire up to 50 guests. Choose to leave the seating as pictured or our team can pull tables together for an intimate sit-down dining experience, allowing guests to enjoy each other’s company while indulging in delicious food

Capacity & layout

Standing

Standing

up to 30

Dining

Dining

up to 20

Boardroom

Boardroom

up to 19

Cabaret

Cabaret

up to 20

Catering & drinks

Catering facilities

Catering facilities

Refreshments

Refreshments

Space rules

Cancellation policy

We will take a 25% non refundable deposit. Dates can not be transferred upon cancelation. Within 1 month of the booking, we can accept a cancelation and will issue the difference between the total paid and the non refundable deposit.

Location

Reviews

  • Thomas Fabian Parrish

    March 2024

    I came to Lucky Club with my girlfriend for a special evening - cannot recommend this groovy cocktail bar enough. Their menu is a fresh and delicious selection of Mexican inspired dishes, but with classics such as burgers and fries as well. The cocktails are amazing and we left feeling super happy - pay them a visit when you’re in Camden :)

  • Diana Baldocchi

    March 2024

    I went here during the bank holiday and I really loved the atmosphere! This place is perfect for a sunny or chill day to enjoy some nice food and drinks ! I got some drinks made from the bartender Maru that were really tasty ! We enjoyed some Mexican food too and we loved it ! Definitely we will come back soon for more !

  • Lily Gill

    February 2024

    Came here for the cheese fondue which was plentiful and tasty! We couldn't finish it, so definitely didn't need to have the bottomless fondue. We also ordered the broccoli and carrots which were super tasty and in rich sauces. Service was efficient.

  • Mandy Harrison

    March 2024

    Great experience which I found on a Google search . Slap bang in the heart of Camden . Great location and well thought out. My daughter and I shared the gravy fondue which we thoroughly enjoyed. Perhaps a little expensive for the amount of food but so glad we chose it, was a fun food choice. Would definitely return however think the gravy fondue has now ended which is a shame as everyone around us dining were having the same thing.

  • Vak 94

    January 2024

    Got the gravy fondue and feel absolutely naffed for the price we paid versus the level of food received. Paid £40 (£20pp) for a handful of potatoes, broccoli, carrots, 4 slices of ham, 4 Yorkshire puddings, and a deceivingly shallow bowl of gravy. The pigs in blanket in the picture was an extra £5. Wouldn’t have minded the price if the food tasted great, but everything tasted average to below average (e.g. Aunt Bessie’s Yorkshire puddings from the frozen aisle taste batter than the Yorkshire puddings served). The only thing which tasted nice were the potatoes, which were seasoned beautifully. The place itself had a constant breeze, which in January meant the place was ridiculously cold. There were a few infrared heaters dotted around the place, but these were not enough, and the majority of customers kept their coats on.