AndyJanuary 17th, 2021

I've never written a review before. But I have to now. I went to Pied a Terre last night, and I'm absolutely raving about it to anyone who will listen. Despite not being a Vegan, - actually an unabashed carnivore, we had the vegan tasting menu. I was initially mentally prepared to have to grab a burger on the way home, to fill up after what I imagined to be small plates and to get my meat fix. Nothing could have been further from the truth. From the bread and snacks that were served before the remaining 9 courses, to the little desserts and fantastic coffee at the end, I was blown away by the flavours, attention to detail and the service of every course. Not a single animal product throughout the meal, yet I left extremely satisfied and blown away by the flavours and combinations the kitchen had obviously painstakingly brought together. - Every course had me rolling my eyes in gratification over and over again Not knowing the total cost as it was jealously guarded by my beautiful companion, I can't comment on the value for money, but I can say that I'd happily miss a mortgage payment to have that experience again. So, I entered the restaurant in a slightly dismissive frame of mind. Never having been to a Michelin starred restaurant before, internally dismissive of "rabbit food" or "hippie food" I could have been extremely critical. I'm happy to say now, that I've been challenged in my pre conceptions. With the exception of some hot milk for my coffee (bad vegan), I ate an exquisite vegan meal, in a fantastic restaurant, with exceptional service. Very much a beer and steak man, I now know that I will seek to have that experience again and again and will be much more open minded of different ways of eating. I am extremely grateful to David and the team for a fantastic experience and wish them all the best for the future. And of course, a special thank you to my beautiful host. ;)

luislukasJanuary 17th, 2021

Very nice fine dining restaurant where we've been surprised with a different twist. The restaurant has two dining rooms, one more private than the other and different seatings, from face to face tables or more comfy ones with sofa etc. Food wise it's really genuine and tasty. They have different tasting menus, depending on number of courses, vegetarian, seasonal or long one. Service it's accurate, friendly and helpful. There's an extense wine list and pairing available. Definitely worth the try.

George WilmothJanuary 17th, 2021

Seriously smart and very refined French cooking. The set lunch menu is very good value for money. Friendly staff. Good wine list. Delicious fresh bread. Comfortable.

Erina iJanuary 17th, 2021

We celebrated our anniversary. Once I entered the restaurant the staff noticed my pregnancy and suggested me the alternative options suitable for pregnant women. We can enjoy and rely on this restaurant without any concerns. Decoration was amazing.

Jojo MooreJanuary 17th, 2021

Absolutely brilliant! We did the vegan tasting menu, which I can highly recommend! Different, imaginative and creative. Although I'm not vegan, this delightful indulgence both on the taste buds and on the eye, easily helped me appreciate exploring a vegan diet!! Thank you Pied à Terre, can't wait to see you again!