The Cellar Door, Entire Restaurant
44-46, George IV Bridge, Edinburgh, EH1 1EJ -
Up to
60 guests
Offers
catering
About Venue
Modern Scottish Restaurant set in the old town of Edinburgh close to the castle and national museum. We serve traditional Scottish food with a modern twist. We can tailer make set menu's to suit the taste and budget of our guests using fresh local produce.
Can cater or accommodate 30 people on main. Floor area, up to 14 people on upper alcove and up to 16 people in lower alcove.
Capacity & Layout
Standing
up to 60
Theatre
up to 60
Boardroom
up to 16
Cabaret
up to 60
Classroom
up to 60
Facilities & Amenities
Tea
Stage
Air conditioning
Print/Scan/Copy
Space Rules
Cancellation policy
100% refundable 5 days before the event
Location
Reviews
- Gioacchino TaglialatelaJuly 2025
An excellent restaurant offering a small selection of traditional Scottish dishes with a refined twist. The tasting menu is excellent. The decision not to offer whisky is unusual, but this is more than compensated for by the excellent locally produced gin and rum. The service deserves a special mention, particularly Luciano, who was friendly and impeccable. I recommend this restaurant to anyone who wants to experience Scottish hospitality and delicious, well-balanced dishes.
- marzia saviAugust 2025
Impeccable dinner, wide selection of starters, all the plates were amazingly cooked and presented by Erica, our incredible waitress for the evening. Highly recommended for anyone seeking for a true Scottish experience!
- Brendan McGarryAugust 2025
Wonderful experience. The food is amazing (though slightly small portion sizes) with inventive drink and dish design. The ambiance was neat, being in a basement but with natural lighting. Our server Lucy was great at fielding our questions and making recommendations we really liked and was generally excellent.
- Linter NoteAugust 2025
If you're looking for a restaurant that perfectly reinvents a condensed version of Scottish cuisine, this is the place to come ! The tasting menu "Taste of Scotland" is great. The food is refined and excellent. The setting and service are good but have more of a pub-like atmosphere, which doesn’t quite match the sophistication of the cuisine. And also, it's a bit strange to have Italian waitresses in a Scottish restaurant, but they're cool.
