Iberica Canary Wharf, Big Mezzanine photo #2
Iberica Canary Wharf, Big Mezzanine photo #3

Iberica Canary Wharf, Big Mezzanine

Location pin

12 Cabot Square, London, E14 4QQ - 

  • Credit card

    From
    £2500 min spend

  • Users

    Up to
    65 standing

  • Table with chairs

    Offers
    catering

  • Delivery truck

    Internal Catering
    allowed

Acclaimed interior designer, Lazaro Rosa Violan effortlessly converted this restaurant into a trendy and relaxed space with awe inspiring high ceilings, vintage Spanish artwork and an iconic bull’s head standing proud behind the bar. It is the perfect spot for those relaxed festive drinks or a more formal get together on one of the two semi-private mezzanine levels.

The Large Mezzanine is housed above the main restaurant at the back of the building and is perfect for guests looking for their own area but still want to absorb the atmosphere of the bar. This mezzanine has exposed brickwork, mirrored ceilings and a mix of contemporary and traditional furnishings to create a relaxed yet glamourous space

Capacity & layout

Standing

Standing

up to 65

Dining

Dining

up to 50

Pricing
& opening hours

Weekly schedule
  • monday

    0:00 - 24:00

  • tuesday

    0:00 - 24:00

  • wednesday

    0:00 - 24:00

  • thursday

    0:00 - 24:00

  • friday

    0:00 - 24:00

  • saturday

    0:00 - 24:00

  • sunday

    0:00 - 24:00

Price type: Minimum spend/day
  • from £2500 minimum spend/day

  • from £2500 minimum spend/day

  • from £2500 minimum spend/day

  • from £2500 minimum spend/day

  • from £2500 minimum spend/day

  • from £2500 minimum spend/day

  • from £2500 minimum spend/day

Catering & drinks

Catering arrangements

Catering arrangements

Catering facilities

Catering facilities

Refreshments

Refreshments

Alcohol

Alcohol

Amenities

Cloakroom

Cloakroom

Air conditioning

Air conditioning

Natural light

Natural light

Table / chairs included

Table / chairs included

Tea

Tea

Premises parking

Premises parking

Space rules

Allowed events

alcoholLicense

Licensed for alcohol

Attendee Minimum Age

18

Location

Reviews

  • Emre S.

    February 2024

    The best tapas away from Spain so far. The atmosphere, greeting and the service was wonderful🤩 tapas were great 😊 so we order to share and order a variety. Patatas Bravas were great. Chipirones and the sauce was also delicious! We backed two tapas up with croquetas and empanadas. The only thing that can be better was some more salt flakes on pimientos and bigger croquetas but is not a deal breaker! After tapas it was time for churros 🧁 they were served freshly fried! My partner went a step further to claim that they are better than some of the churros you can get in Spain! They were out of tortillas but we will definitely be back for it 😝

  • Bee

    February 2024

    I visited to explore their latest menu, and it's undoubtedly the finest Spanish restaurant I've experienced. From the croquetas, secreto, and cheese to various other delights, every dish is authentic and incredibly flavorful. Don't miss out on their tempting desserts, especially the flan and arroz con leche! Special thank you to zigy who was amazing

  • John Carr (Corinne and John)

    January 2024

    Very good Spanish restaurant in Cabot Square not far from Canary Wharf Underground Station. We had a great lunch there including lamb sweetbreads (almost unheard of in a restaurant in England!), hake tempura, pulpo and fried calamares. There is also an excellent wine list. Incredibly friendly and helpful staff.

  • Abi Evans

    February 2024

    Came for a dinner before heading to The 02. We were greeted and showed to our table, great that they have a lift for wheelchair access! Service was nice but a little inattentive, it was quite slow. Our drinks got delivered to another table and so did one of our food dishes, very disappointing. The food was lovely. The tomato bread was fresh and crispy, the Iberia Sobrasado was our favourite and was smoky but sweet, the secreto Iberica (pork steak) was great and tender. The Croquettes were tasty but could have been crisper on the outside. The Patatas bravas were very spicy and didn’t have much aioli and the mushrooms were in a wierd bitter, liquorice tasting sauce. Overall, it was quite expensive and although the food was nice. It was an underwhelming experience.

  • Yevgenia German

    February 2024

    We had an absolutely horrible experience last week. The main flaw is the service, or absence of it. First of all, the waitress ignored us and didn't bring the menu for 15 mins, only after my request she did it. Interesting thing, she was bringing a menu to other guests, who came later than we. Second thing, we came to eat paella. But she misheard it and after 1 hour of sitting and asking where it was, we found out that she didn't even make an order. No real apology, just an option to wait 45 more minutes. Of course we refused, because it's absolutely insane. We didn't get any compliment (in such places it usually happens, but not in Ibérica), but we were charged for "service" 12.5%, which was awful, paid 90 pounds for tiny portions of tapas and left hungry. I highly don't recommend this place.