Dakhin

We had an amazing vegetarian dinner here. We ordered the thosai tattu (combo plate), plain dosa, keerai kootu (side) and the Kai korma. The appams with the korma were a great combo. My favorite was the keerai kootu and loved it with the dosa. Delicious meal that left us feeling full and happy!!!

Would be very hard to top this place for authentic south Indian cuisine. I had erachi mappas (lamb chops simmered in tomatoes, onion, and coconut milk). Mildly spicy and full of flavour. Beautiful lean and tender lamb. My wife had korma kai, a veggie korma - best ever she said. My brother in law thoroughly enjoyed the mamsam biryani. The service was top class, relaxed ambience, Kingfisher on draught, fab evening. And very reasonably priced too.

Tremendous nut-free Indian food in the Merchant City. Located on the first floor in a really nice open loft space with views out over the City Halls. It's just so great to be able to have confidence in the fact that they have no nuts, and the curries were absolutely delicious. I'm knocking off one star only because I do wish the menu had a naan bread - that was missed. Otherwise, highly recommend for location, food, and service.