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Howies Victoria Street, Restaurant photo #2
Howies Victoria Street, Restaurant photo #3

Howies Victoria Street, Restaurant

Location pin

10-14 Victoria Street, Edinburgh, EH1 2HG - 

  • Users

    Up to
    70 guests

  • Table with chairs

    Offers
    catering

About Venue

Howies Victoria Street is located in Edinburgh. It is situated in the historic heart of Edinburgh's Old Town. It makes a perfect setting in which to have your wedding day celebrations.

Our restaurant on Victoria Street oozes charm with its historic past and quirky look. Split into two rooms, it’s the perfect space for both small and large dinner parties. Our party menus are two or three courses at lunch or dinner.

Restaurant

£
POA
Thumbs up80% would book it again
Guests count

Capacity & Layout

Cabaret

Cabaret

up to 70

Pricing
& Opening Hours

Weekly schedule
  • monday

    00:00 - 24:00

  • tuesday

    00:00 - 24:00

  • wednesday

    00:00 - 24:00

  • thursday

    00:00 - 24:00

  • friday

    00:00 - 24:00

  • saturday

    00:00 - 24:00

  • sunday

    00:00 - 24:00

Facilities & Amenities

Tea

Tea

Location

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Reviews

  • Ian Cheah
    March 2026

    We thoroughly enjoyed ourselves, as early diners we had opted for the 2-course meal which was of good value. Service from welcome to table was welcoming and friendly. Food was well presented and deserving of a fine restaurant rating.

  • Ryan Roberts
    April 2026

    Such a friendly and beautifully set restaurant. The food is picturesque and top notch. Everything we had, from the large portions of bread paired with roasted red pepper humus to the flaky and flavorful cod, was exceptional. The wait staff is helpful as well as friendly. They prepared a table for us even amidst a packed house. Know that this is not just a restaurant, it’s a date night restaurant. We brought the kids, which was perfectly okay, but the setting and price is more date night worthy. This place is terrific!

  • Lee Ritchie
    May 2026

    Started with a rhubarb and ginger gin & tonic. Delish! Food was great went with the 2 course for 19.99! Dined on Scottish pan seared salmon w/ crushed potatoes, onions, cabbage, carrot puree and lemon and caper dressing. Paired it with the recommended white wine and it was perfect. Ended with their famous Banofee pie. Service was ok but not great. Thought there would be a little more atmosphere in that it’s located on Victoria street…but alas not much. Maybe it was just the area I was sitting in--I didn't see the entire restaurant. Love how they are so careful with where they source their meat and fish.

Restaurant

£
POA
Thumbs up80% would book it again
Guests count

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