Hole In The Wall Murray Hill, Venue Hire
445 E 35th St, New York, NY, 10 016 -
Up to
180 guests
Offers
catering
About Venue
Perched at the base of the iconic American Copper Buildings, Hole In The Wall Murray Hill offers stunning views overlooking the East River and provides a versatile setting for all occasions. Open from breakfast to dinner, this venue serves relaxed, creative dishes designed to satisfy a variety of tastes, complemented by an extensive selection of specialty coffees, innovative cocktails, and an immersive wine list from renowned wineries around the world.
Our space is ideal for private dinners, sophisticated cocktail parties, product launches, and special celebrations. Whether hosting an intimate gathering or a larger event, our venue combines a welcoming atmosphere with exceptional service to create unforgettable experiences in Manhattan’s Midtown East.
Capacity & Layout
Standing
up to 180
Dining
up to 80
Food & Beverage
Alcohol
Facilities & Amenities
Air conditioning
Natural light
Table / chairs included
Space Rules
Allowed events
Licensed for alcohol
Location
Reviews
- MadisonMarch 2025
Best brunch I’ve had in a longgggg time! Seated quickly and food arrived quickly. Plus can we take a moment to talk about these fries??? 🤤 as a baseline you kind of expect fries to be good most places but not to surprise you. These though?? SO GOOD. They were seasoned with tajín which somehow made the fries taste…refreshing?? Idk how to explain it, you just have to try them!
- Pooja GaikwadApril 2025
Great ambience, amazing food. It infuses asian/japanese flavors in the American dishes. My favorite is Smoked Salmon Toast. It has poached egg, microgreens, cream cheese with Wasabi. Other good dish is Kimchi Scramble. It has scrambled eggs, kimchi, chilli oil, feta cheese, chives. In their dinner menu, whipped ricotta and truffle Parmesan fries are good. Note these sides are huge. 1 whipped ricotta is best shared between 2 people. Fries can be shared between 3 people. We had Australian spritz. It has bitters, oranges, peaches, and bubbles.
- Queenie CorderoJune 2025
the food was so good and they make the best iced vanilla latte with oatmilk. The place is also so aesthetically pleasing with the natural lighting. Plus Allison our waitress made our brunch experienece complete package. She is pretty too! Love this place.
- Kaylie NgMay 2025
We ordered the Spicy Shrimp Vodka Rigatoni and the Lemon Broccolini Orecchiette with grilled chicken (+$7). The food took a while to arrive and got cold very quickly, but the taste was good. I personally preferred the shrimp dish, as the lemon one was a bit too sour and acidic for my liking. As for the atmosphere, I loved it! The vibe was great, and the nice view made it perfect for a date or a long catch-up with friends. The ambiance alone is enough to make me want to return next time!
- Dana ChenJuly 2025
I had the most amazing steak & eggs 2 weeks ago so I was excited to order it again. Both times were take out. Both times same exact order. The first time, it was tender and perfectly cooked. I even microwaved it 2-3 days later because I couldn’t finish it, and it was still tender. This time, the steak was way over cooked. I ordered it to be cooked medium and this was in no way medium. There’s not a single speck of pink coloring at all. Pretty disappointed but it’s still good value at $21 I guess.
