

Cabotte Wine Bar And Restaurant
48, Gresham Street, London, EC2V 7AY -
From
£250 min spendUp to
40 guests
About Venue
Independent Wine Bar & Restaurant based in the City, opened by Master Sommeliers to showcase the best of Burgundy. With a wine list of over 600 wines and brilliant French food created by a multi-Michelin star trained chef.
We have two Private Dining Rooms on our first floor, available for groups of up to 16 guests.
Capacity & Layout
Standing
up to 40
Boardroom
up to 16
Facilities & Amenities
Public transport
Space Rules
Cancellation policy
100% refundable 1 day before the event
Location
Reviews
- Chris DelahuntApril 2026
They have got it all right. Superb food, attentive service and a high end yet relaxed atmosphere. The cooking is what makes it though, incredibly delicious. Some of the best food i have eaten in some time. And the sommelier was engaged and helpful but not imposing suggesting great wines by the glass at sensible prices. what a spot, I'll be back
- David MaMay 2026
I forgot to take some pictures, regrettably. We were a party of four. One of us was vegetarian. She asked if the chef could prepare a main course of vegetables, and the kitchen made a wonder plate for her. I had the miso glazed mackerel. It was absolutely delicious. For the main dish, we had the duck, the chicken, and the hake. They were all wonderful. But most of all, it was the staff. They handled our special requests graciously and were so kind to help me practice my poor French. It was a wonderful evening. Couldn’t recommend it enough.
- Marwan ElbattoutyMay 2026
What a lovely experience in this beautiful cozy French restaurant. The service was amazing - espresso martini and negroni are stand out cocktails. The food was all delicious too. Highly recommend.





















































