Wild By Tart, The Mezzanine

I ate there on a Saturday evening with family. Not our usual venue as we tend to eat around Soho if in London. It was quite busy.I was very pleasantly surprised how vibrant it is around Victoria at night. The restaurant itself is lovely -particularly the combination of industrial with the feeling of a Mediterranean garden with large plants spread around. Another highlight for me was that the kitchen is all on view to the restaurant, so you can watch the action! Food itself was top notch - particular highlights for us were the Steak Tartare, breaded mushrooms, tuna and a chihuahua cocktail. Mustn’t forget our waitress who was lovely although I didn’t catch her name - well worth a visit, well done team

a 4 on food for me, because I felt there was way too much oil in the monkfish dish I had and in the Wood fired Pink Fir potatoes. It may be that to me the salmoriglio sauce was oily, but it could be that's the consistency of it. The potatoes were delicious but again there was a lot of butter in there too. Other than that I cannot fault the food really. The monkfish was cooked and seasoned to perfection. Portion sizes for me were just right. The dessert we opted for was delicious and shared amongst 3 of us, I doubt a single person could finish it! who knows...Great ambience and friendly staff. Would recommend booking - and be prepared to leave your table after the 2 hours is over. It gets busy! We went in Dec but I think it's generally a busy place. We moved to the bar area for a bit to finish our drinks. Prices are what you would expect for a place like this. Good options for veg - in fact a lot of the dishes were veg-friendly. Very close to Victoria station if you manage to take the right exit! So best to make your way towards platform 15 I think, then take the little exit next to it. Couldn't look around the shop, it was closed. A cosy place tucked away in Belgravia..

Such a beautiful setting & restaurant. The flavours were all so carefully crafted using the best of ingredients! It felt like land to table with the perfect skill of cooking & flavours. Everything we ordered was truly delicious 🤤 The honeycomb on the cheeseboard was just sublime x