Hawksmoor Wood Wharf, Hawksmoor Restaurant Hire

About Venue

Hawksmoor Wood Wharf is housed in an eco-friendly floating pavilion in a new riverside neighbourhood in Canary Wharf. Gently rising and falling with the tide, the main restaurant at dock-level is joined by a 120-seat waterside bar. Hawksmoor Bar includes a terrace with views across the water, which is suitable for dining and events.

The menu revolves around the best British produce the country has to offer with grass-fed dry-aged ethically reared beef, sustainable seafood and produce.

Hawksmoor Bar at Wood Wharf is the largest venue we have. It comes with its own heated waterside terrace, too. But what’s unique is that it offers the same à la carte dining experience as the restaurant upstairs – just in a more casual environment.


A lively atmosphere and quality drinks are a given, though: our wine and cocktail menus speak to everyone from post-work sippers to a weekend crowd looking for a proper night out.


The bar hits a high note with events. There’s space for up to 250/340 (winter/summer) people for exclusive-use drinks receptions and networking events. Or our semi-private spaces are great for after work gatherings, networking, all day delegate events, parties and special celebrations, with space for 160 people.

For seated group-dining experiences it’s 90 guests max for an exclusive hire or 60 for a semi private area.

For corporate events, we can provide AV solutions.



Hawksmoor Wood Wharf is housed in an eco-friendly floating pavilion in a new riverside neighbourhood in Canary Wharf. Gently rising and falling with the tide, the main restaurant has stunning views of the River. A stone throw from Canary Wharf Jubilee line, we now have even more availability for large groups or spaces for parties and events, where you can enjoy some of London’s best group dining and event options.

The restaurant on top of the bar, comes with a capacity of 140 seated where you can enjoy some of London’s best group dining and event options. It includes a terrace with sweeping views across the water (squint your eyes and you might just see the ghosts of great ships laden with mighty lengths of timber that used to swing in and unload there).

The menu revolves around the best British produce the country has to offer with grass-fed dry-aged ethically reared beef, sustainable seafood from the South coast and some of the biggest hits from the Hawksmoor New York menu.