Claro London, The Loft
Waterloo Pl, London, SW1Y 4AU -
Up to
70 guests
Offers
catering
Internal Catering
allowed
Nestled in the heart of London, Claro is a versatile and spacious venue ideal for unforgettable private and business events. Whether it’s an intimate gathering or a grand celebration, our team ensures a memorable experience tailored to your vision. With unique, character-filled spaces and an expert team led by celebrated Chef Patron Ran Shmueli, Claro combines exceptional seasonal cuisine, fine wines, and great music, all in a welcoming atmosphere. From elegant private dining rooms to a semi-private bar area, Claro offers the perfect setting for any event, making every occasion truly special.
The Loft at Claro, nestled on the mezzanine, brings together classic architecture and a stylish modern touch. This private dining space includes its own bespoke bar, tailored just for your event. Perfect for brunches, lunches, dinners, or presentations, The Loft comfortably seats up to 50 guests or up to 70 for a standing event, with a range of flexible dining setups.
For something extra special, our chef-led experience lets you enjoy dishes prepared right in front of your guests, a nod to Claro's origins in Tel Aviv. The Loft also comes equipped with an HD projector and screen, ideal for presentations or talks. With its adaptable layout and inviting atmosphere, The Loft offers an exclusive yet warm space for all sorts of memorable gatherings.
Capacity & layout
Standing
up to 70
Dining
up to 60
Theatre
up to 40
Boardroom
up to 28
Catering & drinks
Catering arrangements
Catering facilities
Refreshments
Alcohol
Amenities
Cloakroom
Disabled access
Heating
Air conditioning
Lectern
Natural light
Table / chairs included
Tea
Premises parking
Audio & visual
Sound system
Microphone
Projector & screen
WiFi
Space rules
Allowed events
Licensed for alcohol
Cancellation policy
50% refundable 14 days before the event
Location
Reviews
Efrat Sun
April 2025Unbelievable experience! One of the most amazing meals I had. Everything was fresh, tasteful, and creative. The staff was so helpful, service was on professional and fast.
Elliot Daly
February 2025Fantastic dinner at Claro. Lovely dining room, delicious food. Bit pricey but probably what you expect in this location. Wine list good but again basic bottles are around £50. But food is real star here, especially the breads and dips, sashimi, vegetable plates and the sharing platter of lamb. Highly recommend but make sure your bank account is ready!
Jessica Ozorio
May 2025Really good food and very nice service. The octopus was delicious and the caramel whiskey desert was amazing. The building is beautiful. It is quite expensive but the portion sizes are fair.
André Marques
May 2025We had dinner here before our The Phantom of the Opera show and it was great! Easy booking and the staff was very friendly and welcoming. The decoration is very modern yet warm, and although it looks very fancy from the outside it’s more like business casual. The service was lightning fast! And our food was amazing! The seabass was very fresh and well prepared, as were the English mushrooms. The jacket potato was also to die for. It can get a bit pricey with wine and with some of the dishes (like the fish we asked for), but it was delicious and we think it was worth it. Also, there’s a 14% service charge as of this date (May 2025). Highly recommend!
rafa.c
April 2025I had a lovely time at Clark tonight with my wife. The ambience was perfect – think high ceilings with beautiful moulding and a spacious dining area with a clean and tasteful interior design. The service was excellent too. I had the pleasure of being served by Pantelis, who was warm and helpful and gave great menu recommendations. The food was beautifully presented and had the taste to match. Every dish was bursting with flavour; fresh, tangy lime, crunchy pomegranate, carefully spiced monkfish… it was a true treat for the palate. A gustatory symphony of sorts. The wine menu was well thought through – it was evident that the sommelier had carefully curated the wine list. The house wine was a nice surprise of the beaten track White Rioja that paired beautifully with yellowtail crudo. I chose a Portuguese white that had a smooth, creamy note and a touch of minerality. I regret not having the stomach for dessert – I shall be back!
