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The Waterway photo #2
The Waterway photo #3

The Waterway

Location pin

54-56 Formosa Street, London, W9 2JU - 

  • Users

    Up to
    70 guests

  • Delivery truck

    Internal Catering
    allowed

Since 2002 The Waterway has established itself as one of Maida Vale’s best local restaurants and one of London’s greatest outdoor terraces with spectacular views overlooking the beautiful Grand Union Canal.
We have a large terrace outside in the summer and a cosy inside for the winter that feels like a ski chalet, complete with fireplace, live music and a superb menu all year round.

Our newly developed luxury function room is perfect for any event your mind can imagine. From speed dating, weddings, table tennis tournaments to birthday celebrations our versatile room can suit so many needs for that special event. Equipped with its own bar, self serving keg pourers and lounge area your guests will be wowed by the space.

Our menu is predominantly French and Modern European and focuses on delivering classic brasserie dishes. On the weekends come and enjoy brunch and a delicious Sunday Roast.

Capacity & layout

Standing

Standing

up to 70

Theatre

Theatre

up to 40

Boardroom

Boardroom

up to 24

Cabaret

Cabaret

up to 30

Classroom

Classroom

up to 40

Catering & drinks

Catering arrangements

Catering arrangements

Catering facilities

Catering facilities

Refreshments

Refreshments

Alcohol

Alcohol

Amenities

Cloakroom

Cloakroom

Air conditioning

Air conditioning

Disabled access

Disabled access

Premises parking

Premises parking

Breakout rooms

Breakout rooms

Audio & visual

TV screen

TV screen

WiFi

WiFi

Other

There is a plasma screen that you can connect a laptop to and ipod dock for any music you are wanting to play

Space rules

Cancellation policy

100% refundable 5 days before the event

Location

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Reviews

  • Ezbe77

    June 2025

    Stumbled upon this restaurant while wandering with my friend. Even though it was busy, it didn’t feel noisy or overwhelming. Really enjoyed the pork Sunday roast. Service was swift and professional and the app made it very easy to order. Will definitely visit again.

  • Josip Maček

    April 2025

    It was ok. food is ok atmosphere is ok for locals, for tourist so-so. Waiters don’t empty tables, we had starter and when main course came waiter looked at as with hands full of plates. We moved plates from first course and he just left not collecting old plates.

  • Jay Wawo

    March 2025

    Awful - absolute disgrace of a place and I would avoid at all cost. They can’t decide what they are. A river side bar ? A Gastro pub ? A posh restaurant? We arrived and the place was packed. Was given a dodgy table that when folks walked past the table would jiggle about. So asked to move inside. Talk about jumping out the frying pan into the fire! We had around 5 minutes of peace when our senses were assaulted by the sudden materialisation of a crèche. Loads of kids rocked up - the youngest probably a few weeks old if that, screaming, crying, throwing tantrums. Absolutely vile how parents think the public should be saddled with screaming babies, toddlers and even a 10 year old was having a meltdown. Even worse none of the staff was bothered to ask them to handle the situation and their child. None of the parents went outside to calm the child instead just sitting there sipping wine and conveniently ignoring their screaming devils. Then the food came. Starters the croquets tiny balls of mash fried and only 3 given in a sauce. Plain. Chicken wings tasteless, just tasted oil. The mains - swordfish, small pieces draped over aubergine and lentil type of mash with zero seasoning. I’m from the Seychelles and we know how to prepare fish, for £30 this was a disgrace. Even worse to come the chicken burger you wouldn’t serve to a serial killer, this dry, burned and over cooked piece of meat ( we think ? More like leather ) for his last meal. You would pity the poor fool. So why then are you charging £17 for this ? Alongside soggy brown horrid chips ? The staff did not check on the food. The food we came for via the fork app wasn’t available, your menu was limited and I understand it was Mother’s Day - but don’t serve people sub par food or open if you don’t have the staff if you’re a busy location . Then you won’t be garnering reviews like this one. Came here for a date and we stayed exactly one hour and bolted out of there quicker than you can say KFC - which is where we are now going to have proper chicken burgers. We were charged full price and we had the 50 % fork app food festival. Nobody checked on us or the quality of the food and asked if we were okay - so we removed the service charge. Terribly disappointing. Youre charging high end food prices to people and you can’t even provide a decent calm place for people to enjoy their meal. Everyone looked stressed out because the day was a bit warm and you had a few mothers in. This is by far the worst restaurant I’ve been to for a long time and I fail to understand the high ratings, raise your standard people and stop applauding mediocrity and greed. This is all of those things. The pictures looks better than the food tasted for sure !

  • Yamini Mishra

    April 2025

    We've been regulars at Waterway and have always enjoyed the ambience and the food. On our recent visit, we ordered a bottle of wine and a dessert to share. Unfortunately, the cookie dough was far too sweet and undercooked — we could barely get through the portion we had. Instead of requesting a replacement, we politely asked for an extra scoop of ice cream to balance the sweetness, but were told we’d need to pay for it. For a place we’ve supported regularly, this felt unnecessarily rigid. It’s not good service, and certainly not a good way to treat your customers. A little flexibility and care would’ve gone a long way. Sadly, this experience left a sour taste. Would not recommend the cookie dough.

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